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A small look at our menu

For a small appetite

  • carrots-seabuckthorn-soup
  • Deichgrafs fishsoup


  • small mixed salad
  • salad "Provencal" with feta, olives and mild peppers, to choose with grilled chicken breast, cod fillet cubes or garlic shrimp skewers
  • arugula salad with strips of steak, tomatoes, parmesan and old balsamic

From the farmer and the hunter

  • camper steak: 3 beef patties with pepper sauce, croquettes and salad
  • farmers cutlet with mushrooms in a creamy herb sauce and crispy fries
  • pork skewers with homemade barbecue sauce, green beans and steakhouse fries
  • roast guinea fowl breast with melted tomatoes, basil, tagliatelle and parmesan cheese
  • tender strips of beef with trumpet mushrooms in cream sauce and tagliatelle
  • rump steak á la Toni with roasted onions, potatoes and pepper sauce

From Baltic Sea and Bodden

  • fried herring with fried potatoes and a small salad
  • matie by housewife style with apple-onion dressing and fried potatoes
  • Baltic cod under the potato crust at cream cabbage with mustard-basil sauce
  • old Zingst style: Baltic plaice with chive potatoes and a small salad
  • hidden zander under arugula-tomato-vegetable with terragon cream fraiche and potato-celeriac puree


  • pile of apples with vanilla ice cream
  • marinated strawberries on mascarpone cream with homemade buckthorn ice


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Campingplatz „Am Freesenbruch“
Am Bahndamm 1
18374 Ostseeheilbad Zingst

Tel: +49 38 232 - 15 786

e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

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